EASY RECIPE OF ‘VINEGAR ONION’ OR ‘SIRKE WALE PAYAZ’

Onions are a common or basic ingredients in every house hold. In every restaurant or dhabas in India sirke wale payaz or vinegar onions are a must have. It is sweet, it is tangy and tasty and best part is that it goes with every kind of gravy. I liked it very much, and that’s…

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BBQ STYLE CAJUN POTATO

Rich in nutrients, potatoes are delicious in treat. We can use this in our own style, be it in gravy, a snack, a starter or in a sweet dish, we love all of it. But when recently I tried bbq style starter ‘CAJUN POTATO’, i just loved it. That too, it at was cooked at…

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FESTIVE SWEET DISH ‘SHEER KHURMA’ OR ‘SEWAI KI KHEER’

We Indians love to have  traditional sweets on the occasion of festival. That’s why I make ‘SHEER KHURMA’ and ‘SEWAI KI KHEER’ on the occasion of ‘EID’ and ‘RAKHI’. Now-a-days, there are a variety of cuisines with variety of flavors, odors and colors, easily available to everyone. And lots of these cuisines are even divided…

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MARWARI TRADITIONAL PULAO ‘GATTA PULAO’

Rice along with some Rajasthani flavor known as ‘GATTA PULAO’, is spicy, tangy and colourful just like Rajasthani culture. Rice is a single staple food which can be served in variety of tastes. It could be salty or could be sweet. You can make it in one single pot dish like pulao or biryani or…

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QUICK AND HEALTHY BREAKFAST ‘RAVA UTTAPAM’

Apart from modern breakfast ideas like toast or cornflakes etc. there are many traditional Indian breakfast ideas also keep you fit, healthy and energetic. And you can even give it to your kids in lunch box as well, They would love it for sure. Today everyone wants to move towards a healthy, light but tasty…

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RICH AND FLAVORFUL ‘CHICKEN JAHANGIRI’

Monsoon hit the Jaipur, greenery and cool breeze are all around, so I think why not have some creamy flavourful  hot curry  ‘chicken jahangiri’ with crispy missi roti. This dish is a hit in old delhi and loved by all Indians. So I cooked it this week for the first time and everyone just  loved…

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SMOKEY BURANI RAITA

In Indian cuisine, curd or dhai, is always a ‘hero’, because from this one ingredient we can make lot’s   of dishes. It may use as in curry, raita, or dip also. Curd, a simple form of milk, which is easy to get  and  very  experimental . We can consume it in simple form or we…

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YUMMYLICIOUS, DELICIOUS, BUTTERLICIOUS ‘DAL MAKHANI’

In India lentil or dal is very basic need of every day food. And that’s why we Indians, modify it in our way and enjoy almost every form dal with rice or any kind of bread.   Dal, a staple  food for  everyone. And the quality of this simple food is that we can do…

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EASY TO MAKE HOME MADE PANEER

Paneer,(cottage cheese) a form of cheese, which is very popular and easy to get in India.  It has no taste it’s own, so in cooking many experiments can based on this creamy cheese. Or if you are a vegetarian   you can easily replace chicken or mutton by paneer  in any non vegetarian curry or dish….

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MANGO MAGIC IN TRADITIONAL ‘KALAKAND’

When mango and milk get together,   a  tasty  magic happens, like in this recipe of mango kalakand. Where I infused the taste of mango in traditional   kalakand. Milk is a simple, regular and healthy beverage, which is very essential for everybody.  In India, there is a long list of sweets which is only based on…

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