SUPER FOOD SPECIAL ‘SMOKED FALAFEL’

Food and health, both are integral part of our life. But on the other hand combination of health + food is hard to find because most of us don’t want to compromise with taste. That’s why most people don’t adopt a safe lifestyle on a daily basis. For such people who want taste + health…

MONSOON SPECIAL ‘CRISPY CORN’

A RAINY DAY IS PERFECT TIME FOR A CUP OF MASALA CHAI ALONG WITH SOME CRISPY SNACK. When the season changes our carvings are also change accordingly. Like in summers we like to it eat light food i.e., juices, salad, fruits and ice-cream too. However as we all know that the monsoon is beginning right…

WHOLE WHEAT MALABAR PARATHA

God’s own country ‘kerala’ has many  attractions like backwater, boat houses, beautiful tea gardens and aroma of whole masalas. Not many people know but Kerala is also known for a special kind of bread called ‘MALABAR PARATHA’. It is known worldwide for it’s softness and flakiness.  Indian cuisine is incomplete without parathas, puris or any…

BBQ STYLE CAJUN POTATO

Rich in nutrients, potatoes are delicious in treat. We can use this in our own style, be it in gravy, a snack, a starter or in a sweet dish, we love all of it. But when recently I tried bbq style starter ‘CAJUN POTATO’, i just loved it. That too, it at was cooked at…

MY MOTHER IN LAW’S TRADITIONAL CRISPY LENTIL CRACKERS

In the modern market these days, there are many types of snacks like chips, crackers or wafers are easily available. But in India festivals are incomplete without our traditional crackers which can be made in many variety of flavours and shapes, like mathri, namakpara, shakkarpare, muthadi, paapdi etc. First holi after a wedding is usually…